Ingredients: PSB Gluten Free Flour Blend (Brown Rice Flour, Sweet White Rice Flour, Tapioca Starch, Potato Starch, Psyllium Husk Powder), Organic Cane Sugar, Dutch Cocoa Powder, Vegan Butter (Blend of Palm Fruit, Canola, Safflower, Flax, and Olive Oils, Water, Natural Flavor, Pea Protein, Sunflower Lecithin, and Annatto Extract), Dairy-Free Chocolate Chips (Cane Sugar, Unsweetened Chocolate, Natural Chocolate Liquor [non-alcoholic], and Non-Dairy Cocoa Butter), Water, Gluten Free Flax Meal, Baking Powder (Baking Soda, Cream of Tartar, Arrowroot Powder), Natural Vanilla Flavor (Water, Alcohol, Select Vanilla Beans, Natural Flavors, Glycerin, and Caramel Color), Sea Salt.
This product is produced in a dedicated gluten free kitchen. Manufactured in a facility that also processes peanuts, tree nuts, and dairy.